A jug plan that mirrors the feel of Japan. The six characteristic Japanese botanicals are decorated on the hexagonal jug that represents ROKU (which signifies ‘six’ in Japanese). Sakura bloom, Sakura leaf, Yuzu strip, Sencha tea (green tea), Gyokuro tea (refined green tea) and Sanshō pepper. Six Japanese botanicals developed more than four seasons, the six Japanese botanicals have been deliberately chosen to make ROKU, Japan’s real art gin. Every herbal has been collected at the pinnacle of its season to separate the best flavor, and refined to completely epitomize the endowments of nature. The gather of the four seasons has been mixed to make ROKU’s fair flavor. Cherry bloom and green tea give a flower and sweet smell to this complex, multi layered, yet amicable kind of different botanicals. Customary gin taste in the base, in addition to trademark Japanese natural notes with yuzu as the top note. Smooth and velvety surface with a little fieriness to the completion gave by the fresh Japanese sansho pepper.

Country of origin : JAPAN